Gluten free pizza crust can be tricky. Aimee has perfected this gluten free pizza crust recipe and it’s an easy one for one swap with regular flour. Just use your favorite gluten free flour and try it out.
Important note when making this gluten free pizza crust recipe!
Keep in mind baking gluten free pizza crust takes a couple steps. You have to bake it separately with no toppings first to make it solid. Then you add the toppings and pop it back in. Once you get used to that, it’s just like any other crust. Don’t worry…it’s all explained in the recipe below!
Mix it up, let it rise, bake it, and enjoy it! We have found the best luck with King Arthur brand gluten free flour, but have tried others such as Bob’s Red Mill. It might take a couple attempts to see which one you prefer, but in the end it will be worth the work!
Let me know how it goes and which gluten free flour you prefer! I’d love to hear how you like this gluten free pizza crust recipe!
Gluten Free Pizza Crust
Ingredients
- 3/4 cup warm water
- 1 tbsp sugar
- 1/4 oz yeast
- 1 egg
- 1 tsp apple cider vinegar
- 1 tbsp olive oil
- 2 cups GF flour
- 1 tsp salt
Instructions
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In a small bowl mix water, sugar, yeast and rest for 5 mins
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In a large bowl mix flour and salt
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add egg, olive oil, apple cider vinegar, to yeast mixture and then to large bowl, stir until well mixed
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rest dough in the large bowl covered for 1 hour
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preheat oven to 450 degrees
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apply oil to baking sheet or pizza stone and spread dough to your liking. 1/4 inch thickness should be good. If dough is sticky, put olive oil on your hands.
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Insert pizza dough into oven without toppings for 8-10 mins
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Remove crust and apply your desired toppings
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Place pizza crust with toppings for 8-10 more minutes or until cheese is all melted and golden brown
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Enjoy!
But WAIT!
Short on time or don’t want to personally make your crust right now? Check out Zeia Foods already made pizza crust. I keep a few of these in my freezer. Not only do they make pizza night quick, they are the best pre-made pizza crusts you can find… delivered to your door! Here is a little more on them from me, along with a 15% off discount code.
It’s a win win either way!
This is probably the most “it actually makes sense” kind of recipe I’ve seen. Best part… I didn’t have to go digging through some weird web design to find it. Awesome! Please keep posting new material!